Hello from silversea silver dawn in the port of Monaco!
We boarded from Barcelona on Sunday and will disembark from civitaveccia on Sunday. Service has been exceptional, again. Drinks have been copious and free flowing, and the food is all delicious. Memorable highlights again include filet mignon in the grill, and a really delicious pasta yesterday in the main restaurant for lunch - lip smackingly good. They also have a superb pizza oven on deck almost constantly, and it's fabulous.
Not for everyone I'm sure but the formula seems to fit in with what we want from a cruise holiday.